Koken en bakken

Bevestigingsvoet voor “cantilever” steunen

358,00
SKU: A22/PSSB
Essentieel wanneer er geen betonnen basis beschikbaar is

Bijkomende kippenspit met pinnen

214,00
SKU: RBP-CM
mm (B x D x H) : 1010 x 12 x 12

Bijkomende kippenspit met pinnen

417,00
SKU: RBP-SBC
mm (B x D x H) : 520 x 50 x 40

Bijzondere “geopend” spit voor kippen

214,00
SKU: RPA-CM
mm (B x D x H) : 1010 x 160 x 30

Blockit van 2 laden, onderstel 300 mm

525,00
SKU: N60/2TR3
mm (B x D x H) : 300 x 480 x 400

Blockit van 2 laden, onderstel 600 mm

669,00
SKU: N60/2TR6
mm (B x D x H) : 600 x 480 x 400

Bodemrooster (ronde korven) 40 liter

68,00
SKU: A22/SFPR
mm (B x D x H) : 290 x 500 x 115

Bodemstruktuur 40Lt (voor A22/ST-2X16)

76,00
SKU: A22/SS16
mm (B x D x H) : 290 x 505 x 80

Bordensteun in R.V.S. – 1350 mm – PASS-THROUGH

507,00
SKU: A1/MAI135
mm (B x D x H) : 1350 x 75 x 55

Bordensteun in R.V.S. – 1800 mm – PASS-THROUGH

501,00
SKU: A1/MAI180
mm (B x D x H) : 1800 x 75 x 55

Bordensteun in R.V.S. – 2250 mm – PASS-THROUGH

662,00
SKU: A1/MAI225
mm (B x D x H) : 2250 x 75 x 55

Bordensteun in R.V.S. – 2700 mm – PASS-THROUGH

1.013,00
SKU: A1/MAI270
mm (B x D x H) : 2700 x 75 x 55

Bordensteun in R.V.S. – 450 mm – PASS-THROUGH

312,00
SKU: A1/MAI45
mm (B x D x H) : 450 x 75 x 55

Bordensteun in R.V.S. – 900 mm – PASS-THROUGH

371,00
SKU: A1/MAI90
mm (B x D x H) : 900 x 75 x 55

Bordensteun in R.V.S. -1100mm

307,00
SKU: A7/MAI11
mm (B x D x H) : 1100 x 70 x 40

Bordensteun in R.V.S. -1200mm-

342,00
SKU: A7/MAI12
mm (B x D x H) : 1200 x 70 x 40

Bordensteun in R.V.S. -1400mm-

362,00
SKU: A7/MAI14
mm (B x D x H) : 1400 x 70 x 40

Bordensteun in R.V.S. -800mm-

289,00
SKU: A7/MAI8
mm (B x D x H) : 800 x 70 x 40

Bordensteun in R.V.S.-1500mm-

380,00
SKU: A7/MAI15
mm (B x D x H) : 1500 x 70 x 40

Bordensteun in R.V.S.-700mm-

282,00
SKU: A7/MAI7
mm (B x D x H) : 700 x 70 x 40

Online store of household appliances and electronics

Then the question arises: where’s the content? Not there yet? That’s not so bad, there’s dummy copy to the rescue. But worse, what if the fish doesn’t fit in the can, the foot’s to big for the boot? Or to small? To short sentences, to many headings, images too large for the proposed design, or too small, or they fit in but it looks iffy for reasons.

A client that’s unhappy for a reason is a problem, a client that’s unhappy though he or her can’t quite put a finger on it is worse. Chances are there wasn’t collaboration, communication, and checkpoints, there wasn’t a process agreed upon or specified with the granularity required. It’s content strategy gone awry right from the start. If that’s what you think how bout the other way around? How can you evaluate content without design? No typography, no colors, no layout, no styles, all those things that convey the important signals that go beyond the mere textual, hierarchies of information, weight, emphasis, oblique stresses, priorities, all those subtle cues that also have visual and emotional appeal to the reader.