Productcategorieën
- Afzuiging & Ventilatie
- Cafetaria & Bar
- Combistomers & Ovens
- Doner
- Geen categorie
- Horeca meubilair
- Keuken apperatuur
- Broodroosters
- Contact grill (panini machines)
- Cutter
- Groenten snijder
- Hamburger perser
- Hot Dog verwarmer
- Ijsmachines
- Messensterilisators
- Mosselenwasser
- Mozzarella rasp machine
- Salamander
- Staafmixers
- Tosti Apparatuur
- Vacuummachine
- Verpakkingsfolie
- Vleesmolens
- Wafel & pannenkoek machines
- Weegschalen
- Worstenopvuller
- Klein materiaal
- Koelen & Vriezen
- Koken en bakken
- Meubilair
- Meubilair
- Pizzeria
- Popcorn & suikerspin
- RVS Meubilair & Spoeltafels
- Slush & Drankenkoelers
- Vaatwassers
- Vitrines & Service Line
Merk
Familie
- 1 plaat 7
- 10 Lit. 4
- 2 Platen 2
- 22 Lit. 8
- 22 Lit. / Kantelbare kop. Afneembare kom. 7
- 3 Selecties 8
- 33 Lit. 11
- 33 Lit.. / Kantelbare kop. Afneembare kom. 11
- 42 Lit. 11
- 42 Lit. / Kantelbare kop. Afneembare kom 14
- 53 Lit. 12
- 53 Lit.. / Kantelbare kop. Afneembare kom. 13
- 85 Lit. 2
- Balances / Lisibilité 0,5gr. 1
- Bascules / Lisibilité 50gr. 1
- Bascules / Lisibilité 5gr. 1
- Billots à viande 2
- Breedte 400 mm 3
- Breedte 500 mm 1
- Capaciteit 2 Lit. 1
- Capaciteit 20 Lit. 1
- Capaciteit 5 Lit. 2
- Contact grills 3
- Croque-monsieur 3
- Diam. 100 mm 1
- Diam. 130 mm 1
- Diameter mes 250 mm 2
- Diameter mes 275 mm 1
- Diameter mes 300 mm 10
- Diameter mes 350 mm 10
- DIGITAL 1
- Epi / Batonnets 1
- Externe luchtaanzuiging 5
- Gaufrés 8
- GN 1//1 3
- Grille-pain 2
- Grills voor worsten 7
- Groupe en acier inox 14
- Groupe Standard 8
- Hautes température / Cuisson 8
- Hydrauliques verticales 3
- Klopper 4
- Lengte zaagblad 1550 mm 1
- Lengte zaagblad 1650 mm 1
- Lengte zaagblad 1830 mm 1
- Lengte zaagblad 2020 mm 1
- Lengte zaagblad 2440 mm 1
- Lengte zaagblad 3100 mm 1
- Lisses 10
- Manueel horizontaal 2
- Manuelles verticales 1
- MECHANICAL 3
- Met centrifugefunctie 1
- Met gebogen deksel / op meubel 11
- Met gebogen deksel / Tafeluitvoeringen 15
- Met klemmen 5
- Meuble sur roulettes 2
- Paella 4
- Panini grills 7
- Planches de découpe 4
- Production 120 Lit/heure 2
- Production 20 Lit/heure 2
- Production 30 Lit/heure 8
- Production 35 Lit/heure 4
- Production 5 Lit/heure 1
- Production 50 Lit/heure 4
- Production 60 Lit/heure 14
- Production 80 Lit/heure 2
- Production 9/12 Lit/heure 2
- Réfrigérés / Statiques 30
- Réglables 12
- Rouleau diam. 110 mm 2
- Rouleau diam. 140 mm 1
- Snijmechanisme in roestvrij staal / SPECIAL 4
- Snijmechanisme in roestvrij staal / UNGER 2
- Table-top 6
- TOUCH SCREEN 1
- Type Bruxelles 1
- Type Liège 1
- Variateur de vitesse 5
- Version complète 4
- Version sur socle 5
- Version sur socle / 2 Moteurs 1
- Versions de table 10
- Versions de table / 2 Moteurs 3
- Versions Double Cloche 6
- Versions piètement sur roues 3
- Voor ijshoorntjes 1
- Waaiervorm 2
- Weegschalen 2
- Weegschalen / Afleesbaarheid 10gr. 2
- Weegschalen / Afleesbaarheid 1gr. 3
- Weegschalen / Afleesbaarheid 20gr. 2
- Weegschalen / Afleesbaarheid 2gr. 1
- Weegschalen / Afleesbaarheid 5gr. 1
- Worstenwarmer 3
Subfamilie
- 1 SPEED / MONO 3
- 1 SPEED / TIMER / MONO 10
- 10 Kg 2
- 10 PACKAGING = 100 PIECES 6
- 12 Lt 3
- 12 Lt / VARIABLE SPEED 2
- 120 Kg 1
- 14 Lt 1
- 15 Kg / ELECTRONIC 2
- 15 Lt / 2 SPEEDS 2
- 15 Lt / AUTOMATIC 1
- 150 Kg / ELECTRONIC 2
- 16 Kg / ELECTRONIC 1
- 16 PACKAGING = 100 PIECES 6
- 18 Kg 3
- 2 SPEEDS - AUTOMATIC 14
- 2 SPEEDS / TIMER 67
- 20 Lt 1
- 20 PACKAGING = 100 PIECES 6
- 25 Lt / AUTOMATIC 1
- 25 PACKAGING = 100 PIECES 4
- 3,2 Lt 2
- 30 Kg 1
- 30 Kg / ELECTRONIC 2
- 30 Lt 2
- 300 Kg / ELECTRONIC 2
- 32 Kg / ELECTRONIC 1
- 35 Kg / ELECTRONIC 1
- 35 Kg / WATER CONDENSEUR 1
- 4 Kg / ELECTRONIC 1
- 4 Lt 1
- 40 Lt 5
- 45 Lt 3
- 4x GN 1/1 - ELECTRIC 5
- 5 Kg 2
- 50 Kg 1
- 50 Lt 1
- 6 Kg / ELECTRONIC 1
- 6 Lt 2
- 6 Lt / VARIABLE SPEED 1
- 6 PACKAGING = 100 PIECES 2
- 65 Lt 2
- 7 Lt 1
- 8 Kg / ELECTRONIC 1
- 8 PACKAGING = 100 PIECES 2
- 80 Kg 1
- 9 Lt / VARIABLE SPEED 1
- AIR CONDENSEUR 19
- ALSO YOUGURT ICE 4
- ALUMINIUM 3
- AUTOMATIC 1
- ELECTRIC 57
- ELECTRIC / VITROCERAMIC 8
- GAS 20
- INTELLIGENT VACUUM PACK. 12
- MANUAL 1
- N° 12 3
- N° 12 / VENTILATED MOTOR 3
- N° 22 / VENTILATED MOTOR 11
- N° 32 / VENTILATED MOTOR 12
- N° 42 / VENTILATED MOTOR 2
- N° 8 2
- POLYETHYLENE 6
- SPECIAL CARPACCIO 1
- SPECIAL DELICATESSEN 3
- SPECIAL MEAT 1
- STAINLESS STEEL 9
- STANDARD 19
- TRANSMITION GEARS 3
- UV LAMP 1
- VENTILATED MOTOR 1
- WATER CONDENSEUR 20
Lines
- ATOMIX LINE 14
- BAIN-MARIE LINE 3
- BLACK LINE 5
- BLUE LINE 2
- BRIO LINE 4
- CONTACT LINE 3
- CORSICO LINE 7
- DOUBLE CHAMBER LINE 6
- FLOOR LINE 11
- GRATER LINE 2
- HOT DOG LINE 10
- LAVAL LINE 3
- LIBRA LINE 12
- MAXI-CHEF LINE 6
- MEAT LINE 51
- MINI-CHEF LINE 8
- MONTREAL LINE 3
- MUSSEL LINE 4
- OTTAWA LINE 3
- PANCAKE LINE 8
- PANINI LINE 7
- PROCESSING LINE 12
- QUEBEC LINE 3
- RETRO LINE 2
- RUMBA LINE 2
- SALAMANDER LINE 12
- SILVER LINE 3
- SPECIAL LINE 5
- SPIRAL LINE 57
- SPIRAL LINE EVO 17
- STOVE LINE 10
- TABLE TOP LINE 9
- TOASTER LINE 17
- TOP LINE 10
- TORONTO LINE 2
- VEGETABLE LINE 13
- WAFFLE LINE 7
- WHITE LINE 2
Online store of household appliances and electronics
Then the question arises: where’s the content? Not there yet? That’s not so bad, there’s dummy copy to the rescue. But worse, what if the fish doesn’t fit in the can, the foot’s to big for the boot? Or to small? To short sentences, to many headings, images too large for the proposed design, or too small, or they fit in but it looks iffy for reasons.
A client that’s unhappy for a reason is a problem, a client that’s unhappy though he or her can’t quite put a finger on it is worse. Chances are there wasn’t collaboration, communication, and checkpoints, there wasn’t a process agreed upon or specified with the granularity required. It’s content strategy gone awry right from the start. If that’s what you think how bout the other way around? How can you evaluate content without design? No typography, no colors, no layout, no styles, all those things that convey the important signals that go beyond the mere textual, hierarchies of information, weight, emphasis, oblique stresses, priorities, all those subtle cues that also have visual and emotional appeal to the reader.