Productcategorieën
- Afzuiging & Ventilatie
- Cafetaria & Bar
- Combistomers & Ovens
- Doner
- Geen categorie
- Horeca meubilair
- Keuken apperatuur
- Broodroosters
- Contact grill (panini machines)
- Cutter
- Groenten snijder
- Hamburger perser
- Hot Dog verwarmer
- Ijsmachines
- Messensterilisators
- Mosselenwasser
- Mozzarella rasp machine
- Salamander
- Staafmixers
- Tosti Apparatuur
- Vacuummachine
- Verpakkingsfolie
- Vleesmolens
- Wafel & pannenkoek machines
- Weegschalen
- Worstenopvuller
- Klein materiaal
- Koelen & Vriezen
- Koken en bakken
- Meubilair
- Meubilair
- Pizzeria
- Popcorn & suikerspin
- RVS Meubilair & Spoeltafels
- Slush & Drankenkoelers
- Vaatwassers
- Vitrines & Service Line
Merk
- 03-Diamond Gold 331
Familie
- Accessoires & Opties 99
- Chauffants / Vitrocéramique 1
- Elem. Gekoeld bovenblad & Vitrine 22
- Elem. Gekoelde kuip & Vitrine 22
- Elementen Gekoeld bovenblad 13
- Elementen Gekoelde vitrine 6
- Elementen kooktoestellen 2
- Elementen Neutrale vitrine 2
- Elementen Verwarmde vitrine 4
- Eléments Bain-marie 15
- Eléments caisse 2
- Eléments cuve réfrigérée 13
- Eléments d'angle 4
- Eléments de service 1
- Eléments neutres 6
- Eléments vitrine chaude fermée 4
- Met achterwand 2
- Muraux Cuve réfrigérée & Vitrine 12
- Muraux Top réfrigéré & Vitrine 12
- Ouvertes 8
- Porte battante 2
- Porte battante / Avec dosseret 1
- Portes battantes 2
- Portes battantes / Avec dosseret 1
- Portes couliss. / Avec dosseret 18
- Portes coulissantes 35
- Salad bars / Réfrigérés 2
- Tussenelementen 3
- Vitrokeramische elementen 7
Subfamilie
Lines
Online store of household appliances and electronics
Then the question arises: where’s the content? Not there yet? That’s not so bad, there’s dummy copy to the rescue. But worse, what if the fish doesn’t fit in the can, the foot’s to big for the boot? Or to small? To short sentences, to many headings, images too large for the proposed design, or too small, or they fit in but it looks iffy for reasons.
A client that’s unhappy for a reason is a problem, a client that’s unhappy though he or her can’t quite put a finger on it is worse. Chances are there wasn’t collaboration, communication, and checkpoints, there wasn’t a process agreed upon or specified with the granularity required. It’s content strategy gone awry right from the start. If that’s what you think how bout the other way around? How can you evaluate content without design? No typography, no colors, no layout, no styles, all those things that convey the important signals that go beyond the mere textual, hierarchies of information, weight, emphasis, oblique stresses, priorities, all those subtle cues that also have visual and emotional appeal to the reader.