Productcategorieën
- Afzuiging & Ventilatie
- Cafetaria & Bar
- Combistomers & Ovens
- Doner
- Geen categorie
- Horeca meubilair
- Keuken apperatuur
- Broodroosters
- Contact grill (panini machines)
- Cutter
- Groenten snijder
- Hamburger perser
- Hot Dog verwarmer
- Ijsmachines
- Messensterilisators
- Mosselenwasser
- Mozzarella rasp machine
- Salamander
- Staafmixers
- Tosti Apparatuur
- Vacuummachine
- Verpakkingsfolie
- Vleesmolens
- Wafel & pannenkoek machines
- Weegschalen
- Worstenopvuller
- Klein materiaal
- Koelen & Vriezen
- Koken en bakken
- Pizzeria
- RVS Meubilair & Spoeltafels
- Vaatwassers
- Vitrines & Service Line
Familie
- 11 Spiezen 1
- 15 Spiezen 1
- 2 Spiezen 4
- 3 Spiezen 6
- 4 Spiezen 4
- 6 Spiezen 2
- 8 Spiezen 2
- Automatisch / 15/18 Kg/uur 2
- Automatisch / 25/35 Kg/uur 2
- Automatisch / 6 Kg/uur 1
- Automatisch / 8/10 Kg/uur 2
- Bac de salage 7
- Bain-marie 20
- Balancelles 3
- Convectieoven 2
- Cuisinières 93
- Cuisinières INDUCTION 1
- Cuisseurs à pates 1
- Elektrische oven 1
- Eléments neutres 27
- Fornuizen / Convectieoven 13
- Fornuizen / Elektrische oven 7
- Fornuizen doorkookplaat 14
- Four 4 niveaux 2
- Four 6 niveaux 1
- Fourneaux 54
- Fourneaux HEAVY DUTY 1
- Friteuses 69
- Friteuses "DIGIT" 1
- Gasoven 2
- Grills met lavasteen 12
- Grills vapeur 27
- Koken op lage temperaturen 8
- Kookketels / Indirect 10
- Kuip GN 1/1 2
- Kuip GN 2/1 1
- Marmites 19
- Marmites / indirect / Basculantes 15
- MECHANICAL 4
- Messen 1
- Oven 10 niveaus 2
- Oven 5 niveaus 1
- Panini grills 5
- Pastakokers 31
- Plaques de cuisson 128
- Plaques Induction 5
- Plaques Induction / Wok 3
- Plonges 2
- Pots ronds - 1 cuve 2
- Pots ronds - 2 cuves 2
- Pots ronds - 3 cuves 2
- Réglables 2
- Relevage automatique de panier 2
- Sauteuses 23
- Sauteuses-cuiseurs multifonct. 9
- Soubassements 25
- Soubassements réfrigérés 2
- Special Churros 2
- Sur armoire 5
- Versions de table 69
- Versions de table / 2 poignées 2
- Versions sur meuble 34
Subfamilie
- 10 Lt / ELECTRIC 2
- 100 Lt / ELECTRIC 2
- 100 Lt / GAS 2
- 12 Lt 1
- 12 Lt / ELECTRIC 2
- 12 Lt / GAS 2
- 14 Lt / ELECTRIC 2
- 150 Kg/h 3
- 150 Lt / ELECTRIC 2
- 150 Lt / GAS 3
- 16 Lt / ELECTRIC 3
- 16 Lt / GAS 1
- 200 Lt / ELECTRIC 2
- 200 Lt / GAS 2
- 200 Lt / MIXER / ELECTRIC 1
- 23 Lt / GAS 1
- 2x 10 Lt / ELECTRIC 2
- 2x 12 Lt 1
- 2x 14 Lt / ELECTRIC 2
- 2x 5 Lt / ELECTRIC 1
- 2x 7 Lt / ELECTRIC 1
- 2x 8 Lt / ELECTRIC 4
- 30 Lt / ELECTRIC 1
- 300 Lt / ELECTRIC 2
- 300 Lt / GAS 2
- 300 Lt / MIXER / ELECTRIC 1
- 4 Lt / ELECTRIC 1
- 4x GN 2/3 - ELECTRIC 1
- 50 Lt / ELECTRIC 1
- 50 Lt / GAS 1
- 500 Lt / ELECTRIC 2
- 500 Lt / GAS 2
- 60 Kg/h 3
- 600/ GAS 2
- 7 Lt / ELECTRIC 1
- 700 / ELECTRIC 2
- 700/ GAS 4
- 75 Kg/h 3
- 8 Lt / ELECTRIC 3
- 8 Lt / GAS 1
- ELECTRIC 341
- ELECTRIC - DIGITAL CONTROL 3
- ELECTRIC - HEAVY DUTY 7
- ELECTRIC - INDUCTION 20
- ELECTRIC - SOLID TOP 6
- ELECTRIC - WOK 1
- ELECTRIC / CHROMED 2
- ELECTRIC / VITROCERAMIC 34
- Elektrisch 2
- GAS 244
- GAS - DIGITAL CONTROL 3
- GAS - ELECTRIC 15
- GAS - HEAVY DUTY 6
- GAS / CHROMED 2
- GAS / WATER COOLED 6
- GN 1/1 - ELECTRIC 1
- NEUTRAL 52
- REFRIGERATED 2
Lines
- WARMER LINE 3
- ALPHA 650 3
- ALPHA 650 EVO 75
- ASIA LINE 6
- CHARCOAL OVENS-BBQ 9
- CHICKEN LINE PLUS 10
- CHICKEN LINE SMALL 4
- CONVEYOR LINE 1
- EXTRUDERS LINE 7
- FRYERS LINE 14
- FRYERS LINE PLUS 12
- GRILL STONE PLUS 2
- GYROS LINE 8
- INDUCTION COOKING 7
- MAXIMA 1700 112
- MAXIMA 2200 124
- MECA LINE 3
- MIKA LINE 3
- OPTIMA 700 8
- OPTIMA 700 EVO 94
- OPTIMA 900 11
- OPTIMA 900 EVO 65
- PLANCHA LINE 8
- PRO 600 7
- PRO 600 EVO 53
- RONDO 25
- SHOW COOKING 15
- SMOKER PLUS 2
- SNACKING LINE 9
- SWING SPIT LINE 1
- TEPPANYAKI LINE 10
- VACCUUM COOKING PLUS 9
- WOK LINE 11
- WOK LINE PLUS 3
Steun voor het warmhouden van het eten (CBQ-120)
Steunbrug 400 mm
Steunbrug 800 mm
Steunen “brug” maaltijden verwarmer, in roestvrij staal
Stoom-grill op gas, met gietijzeren braadrooster -Top-
Stoom-grill op gas, met gietijzeren braadrooster -Top-
Stoomgrill op gas met gietijzeren rooster -Top-
Stoomgrill op gas met gietijzeren rooster -Top-
Structuratie 4x GN1/1 (mod. 400 mm)
Structuur 2 manden A17/ST-2x 1/6 – module E17/RP7-N
Structuur 2 manden A22/ST-2X16 – module E22/RP9-N
Supplementair spit 60 mm, schijf 210 mm
Supplementair spit 80 mm, schijf 210 mm
Supplementair spit 8×8, 40, schijf 210 mm & vlindermoer
Supplementaire schep in R.V.S., thermische handvat
Teflon dop voor bakplaat
Teppanyaki elektrische plaat, 2 zones (2x 3,15 kW), tafelmodel
Teppanyaki elektrische plaat, 2 zones (2x 5 kW), tafelmodel
Teppanyaki gasplaat, 2 zones (2x 7 kW), op kast
Teppanyaki gasplaat, 2 zones (2x 7 kW), tafelmodel -Top-
Online store of household appliances and electronics
Then the question arises: where’s the content? Not there yet? That’s not so bad, there’s dummy copy to the rescue. But worse, what if the fish doesn’t fit in the can, the foot’s to big for the boot? Or to small? To short sentences, to many headings, images too large for the proposed design, or too small, or they fit in but it looks iffy for reasons.
A client that’s unhappy for a reason is a problem, a client that’s unhappy though he or her can’t quite put a finger on it is worse. Chances are there wasn’t collaboration, communication, and checkpoints, there wasn’t a process agreed upon or specified with the granularity required. It’s content strategy gone awry right from the start. If that’s what you think how bout the other way around? How can you evaluate content without design? No typography, no colors, no layout, no styles, all those things that convey the important signals that go beyond the mere textual, hierarchies of information, weight, emphasis, oblique stresses, priorities, all those subtle cues that also have visual and emotional appeal to the reader.